Pasta (120 results)
- +89
Barilla Pasta Penne Rigate n.73 500 g- Pasta from durum wheat semolina
- Perfect al dente quality
- Content: 500 g
- Cooking time 11 minutes
Also available in: - +118
OfferConsciousRapunzel Pasta Organic Rice spirelli wholemeal 250 g
alternative- Deliciously cereal and wonderfully stable when cooked
- The gluten-free alternative for allergy sufferers
- Content: 250 g
- +64
De Cecco Pasta Spaghetti Nr.12 500 g- Long, stringy wheat noodles
- Made with durum wheat semolina
- Content: 500 g
- Cooking time: 12 minutes; Al dente: 10 minutes
- Goes well with vegetable, cheese, fish or meat sauce
- A classic of Italian cuisine
Also available in: - +32
Bschüssig Pasta Original Swiss Swinger Hörnli 500 g- With 100% Swiss free-range eggs
- The enjoyable energy supplier
- Content: 500 g
- "Urschweizer" 3-egg pasta
- +143
OfferConsciousRapunzel Pasta Organic Spaghetti from wholemeal rice 250 g
alternative- Gluten free alternative for allergy sufferers
- Fine cereal taste
- Content: 250 g
- Cookable consistency
- +31
Dr.Schär Pasta Gnocchi di patate gluten free 300 g- Ready in 2 minutes
- Perfect with tomato sauce
- Gluten free
- +23
Bschüssig Pasta Hörnli medium 500 g- With 100% Swiss free-range eggs
- The enjoyable energy supplier
- Content: 500 g
- "Classic" 3 eggs pasta
- +58
Bschüssig Pasta Spaghetti 500 g- With 100% Swiss free-range eggs
- The enjoyable energy supplier
- Content: 500 g
- "Classic" 3 eggs pasta
- Diameter: 1.8 mm, length: 24 cm
- +33
NewLiguori Rigatoni No. 46 500 g- High-quality pasta made from Italian durum wheat semolina
- Traditional slow drying at low temperatures
- Certified Protected Geographical Indication (PGI)
- Cylindrical tube shape, ideal for holding sauces
- Environmentally friendly and recyclable paper packaging
- Cooking time: about 10–12 minutes in salted water
- +21
Dr.Schär Pasta Fusilli gluten free 400 g- Italian pasta from rice and corn flour
- Without gluten and lactose
- Content: 400 g
- Especially suitable for pasta salads
- Delicious also with your favorite sauces or as a side dish
- +41
OfferConsciousRapunzel Pasta Organic Buckwheat spaghetti 250 g
alternative- Pasta from wholemeal buckwheat flour
- Gluten free pasta alternative
- Content: 250 g
- Wonderful nutty aroma
- Magnesium & thiamine rich protein source
- +56
Bschüssig Pasta Spirals 500 g- With 100% Swiss free-range eggs
- The enjoyable energy supplier
- Content: 500 g
- "Classic" 3 eggs pasta
- Cooking time: 7-9 minutes
- +26
NewLiguori Farfalle 500 g- High-quality Italian pasta made from durum wheat
- Traditional butterfly-shaped pasta from Gragnano, near Naples
- Made with pure mountain spring water from the Monti Lattari Park
- Rough surface created by bronze dies for ideal sauce adhesion
- High protein content and a slow drying process
- Environmentally Friendly Paper Packaging
- +89
NewLiguori Spaghetti No. 3 500 g- 100% Italian durum wheat semolina
- Traditionally made in Gragnano with IGP certification
- Bronze rollers create a rough surface for optimal sauce absorption
- Slow drying at low temperatures preserves nutrients
- Environmentally friendly and recyclable paper packaging
- Cooking time: about 8–10 minutes for the perfect al dente texture
- +24
NewLiguori Fettuccine a Nido 500 g- Fresh Italian potatoes and Italian durum wheat semolina
- Contains gluten
- Store in a cool, dry place
- 500 g package size
- Made in Italy
- +39
Saitaku Shirataki Noodles 6 x 200 g- Perfect as a side dish for Asian noodle dishes
- Also suitable as a soup garnish or cold for pasta salads
- Content: 6 x 200 g
- Carbohydrate-free
- Gluten free and low calorie
- Rinse well with cold water before use
- +308
La Chinoise Pasta Hörnli fine 600 g- With 100% Swiss free-range eggs
- The enjoyable energy supplier
- Content: 600 g
- "La Chinoise" 3 eggs pasta
- +23
De Cecco Pasta Rigatoni Nr.24 500 g- Short, grooved wheat noodles
- Made with durum wheat semolina
- Content: 500 g
- Cooking time: 14 minutes; Al dente: 12 minutes
- Goes great with vegetable or meat sauce
- A classic of Italian cuisine
- +90
Barilla Pasta Farfalle No. 65 500 g- Pasta made from durum wheat semolina
- Goes well with spicy sauces
- Perfect al dente quality
- +33
Bschüssig Pasta Urschweizer Älpler Magronen 500 g- With 100% Swiss free-range eggs
- The enjoyable energy supplier
- Content: 500 g
- "Urschweizer" 3-egg pasta
- +30
Barilla Pasta Fusilli n.98 500 g- Pasta from durum wheat semolina
- Perfect al dente quality
- Content: 500 g
- For rich recipes with meat or ricotta
- Cooking time 11 minutes
- +64
Bschüssig Pasta Pasta 500 g- With 100% Swiss free-range eggs
- The enjoyable energy supplier
- Content: 500 g
- "Classic" 3 eggs pasta
- +57
Bschüssig Pasta Muesli 500 g- With 100% Swiss free-range eggs
- The enjoyable energy supplier
- Content: 500 g
- "Classic" 3 eggs pasta
- +31
ConsciousExplore Cuisine Pasta Organic spaghetti from edamame beans 200 g
alternative- Fine noodles from green soybeans
- With high protein content
- Content: 200 g
- Gluten free
- EU organic certified
- Delicious with various sauces or vegetables
- +54
Bschüssig Pasta Krawättli 500 g- With 100% Swiss free-range eggs
- The enjoyable energy supplier
- Content: 500 g
- "Classic" 3 eggs pasta
- +51
Barilla Pasta Spaghettoni 500 g- Fine pasta made from durum wheat semolina
- Slightly thicker than normal spaghetti
- Content: 500 g
- Perfect al dente quality
- Cooking time: 11-12 minutes
- Ideal with bolognese or carbonara sauce
- +77
Barilla Pasta Spaghettini n.3 500 g- Pasta from durum wheat semolina
- Goes well with spicy sauces
- Content: 500 g
- Perfect al dente quality
- Cooking time 5 minutes
- +46
De Cecco Pasta Gnocchi di patate 500 g- Fine potato gnocchi
- Made with mashed potatoes and wheat flour
- Content: 500 g
- Prepared in only 2 minutes
- Go perfectly with tomato, cheese or meat sauce
- A classic of Italian cuisine
- +21
NewLiguori Penne Rigate No. 42 500 g- Traditional pasta from Gragnano with IGP certification
- Made from high-quality durum wheat semolina and spring water
- Slow drying at low temperatures preserves nutrients
- Bronze molds create a rough surface that helps sauces adhere
- Cooking time of 10 to 12 minutes for the perfect al dente texture
- Environmentally friendly packaging made from recyclable paper
- +16
NewMangia! Organic Antichi Grani Rigatoni, 400g 400 g- Low in gluten: With a significantly lower gluten index
- 100% Organic
- Made using traditional and gentle artisanal methods
- Made from the ancient Saragolla grain variety
- Vegan
- +71
Barilla Pasta Rigatoni n.89 500 g- Pasta from durum wheat semolina
- Ideal with meat or vegetable sauces
- Content: 500 g
- Perfect al dente quality
- Cooking time 12 minutes
- +15
Dr.Schär Pasta Spaghetti gluten free 400 g- Italian pasta from rice and corn flour
- Without gluten and lactose
- Content: 400 g
- Delicious with various meat or vegetable sauces
- +30
NewMangia! Organic Orecchiette Antichi Grani 400g 400 g- Low in gluten: With a significantly lower gluten index
- 100% Organic
- Made using traditional and gentle artisanal methods
- Made from the heirloom grain variety Russello
- Vegan
- +27
NewMangia! Penne 400 g- Low-Gluten Penne
- 369 kcal per 100 g
- 13 g of protein per 100 g
- 73 g of carbohydrates per 100 g
- 2 g fat per 100 g
- +59
Saitaku Ramen Noodles 250 g- For Salads and Stir Fry's
- Suitable in soups
- Content: 250 g
- Also taste fried
- +18
Dr.Schär Lasagne 250 g- Gluten-free lasagne sheets for classic Italian casseroles
- Pour directly into the mold without pre-cooking
- Wheat-free and lactose-free for special dietary requirements
- Without palm oil and preservatives
- Recipe suggestion for lasagne Bolognese on the packet
- Package size 250 g
- +33
De Cecco Pasta Fusilli Nr. 34 3 kg- Short wheat noodles with straight cut
- Made with durum wheat semolina
- Content: 3 kg
- Cooking time: 11 minutes; Al dente: 9 minutes
- Goes well with meat, fish, vegetable or cheese sauce
- A classic of Italian cuisine
Also available in: - +24
De Cecco Pasta Fusilli Nr. 34 500 g- Short wheat noodles with straight cut
- Made with durum wheat semolina
- Content: 500 g
- Cooking time: 11 minutes; Al dente: 9 minutes
- Goes well with meat, fish, vegetable or cheese sauce
- A classic of Italian cuisine
Also available in: - +76
Bschüssig Pasta UrDinkel Hörnli coarse 500 g- With UrDinkel from Eastern Switzerland
- Without eggs / VEGAN
- Content: 500 g
- +49
Bschüssig Pasta Spaetzli 500 g- With 100% Swiss free-range eggs
- The enjoyable energy supplier
- Content: 500 g
- "Classic" 3 eggs pasta
- +28
De Cecco Pasta Penne rigate Nr. 41 500 g- Short, grooved wheat noodles with oblique cut
- Made with durum wheat semolina
- Content: 500 g
- Cooking time: 12 minutes; Al dente: 10 minutes
- Goes great with vegetable or meat sauce
- A classic of Italian cuisine
Also available in: - +40
OfferConsciousRapunzel Pasta Organic Lasagna Durum Wheat Whole Grain 250 g
alternative- Made from Italian durum whole wheat semolina and pure spring water
- From controlled organic cultivation
- Content: 250 g
- Slow and gentle drying at low temperatures
- Without egg
- Can be used without pre-cooking
- +17
ConsciousMorga Spaghetti Soy organic 500 g
alternative- From soy whole grain
- Organic bud
- Cooking time: 8-10 minutes
- +13
ConsciousMorga Spirals soy organic 500 g
alternative- From soy whole grain
- Organic bud
- Cooking time: 8-10 minutes
- +23
Mei Yang Udon Noodles precooked 2 x 150 g- Versatile udon noodles
- Made from high quality wheat flour
- Content: 2 x 150 g
- Soft and elastic consistency
- Already cooked and therefore prepared quickly and easily
- Goes well with Asian dishes
- +34
ConsciousMei Yang Glass Noodles 100 g
alternative- Fine pasta based on pea flour
- Quickly and easily prepared
- Content: 100 g
- In organic quality
- Suitable for salads of Asian cuisine
- Ideal also as a side dish for soups
- +10
Dr.Schär Pasta Capelli d'Angelo Fideli gluten-free 250 g- Ideal for all types of soups
- Gluten-free, wheat-free and lactose-free
- Without added egg and milk
- Short cooking time of just 4 to 6 minutes
- Contains 20% millet flour
- Vegan and without preservatives
- +70
Bschüssig Pasta UrDinkel spirals 500 g- With UrDinkel from Eastern Switzerland
- Without eggs / VEGAN
- Content: 500 g